Sarah Wight

Nana’s Brownies

My faithful yet skeptical grandmother is this month’s recipe contributor.  Although the recipe is from my late great grandmother, it was part of The Bermudian Cookery published in 1977. Nana’s brownies, whilst with good and loving intention...


Flatts: The Small Town with a Big History

First settled in 1612 and home to several prominent Bermudian families. Flatts has a long and colourful history that includes shipbuilding, commerce and even a little smuggling. Flatts has a long and colourful history that includes shipbuildi...

Our Bermuda

Tourist in Your Own Town: A Trip to the West End

This weekend, take a trip to the West End and dive deep into Bermuda's culture and storied past. This is a great opportunity for kids to learn more about their island home in fun, energetic and lively environments.   Glass Blowing Stu...

Our Bermuda

9 ICONIC Reasons to Love Bermuda

How do we love thee, Bermuda? Let us count the ways. These 6 iconic to reasons to love our island were taken from “37 Reasons to Love Bermuda” which featured in our Winter 2018 issue.   We Are Still a British Colony Despite havin...


Why are Bermudians “Onions”?

We got a note from good friend Rick Spurling of the St. David’s Historical society the other day. He had just read our piece on about Bermuda onions with recipes etc. which he commended us on and said how much he enjoyed r...


Bicycling Bermuda: February 1930

This article is taken from our archives. It appeared in the very first issue of The Bermudian Magazine in February 1930 and was written by Margaret Copp, who gives a charming account of her visit to Bermuda where she hired a bicycle and toured t...

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