Food & Drink

Sarah Wight

Roasted Cherry Tomato, Cilantro and Lentil Salad

I love this salad, mostly for lunches with a side of wild smoked salmon, or for dinner with grilled fish. It also hold up nutritionally alone, so is great alone, too. Slow roasted cherry tomatoes in a touch of olive oil and sea salt are one of my absolute favorite sides. Sweet juicy morsels that are rich in an anti-oxidant called lycothene that protects cellular damage from UV and UVB rays. Walnuts are rich in omega 3 fatty acids that…


Recipes

Old-Time Coconut Cakes

More candy than cake, really.   Ingredients: 2 cups sugar 2 cups brown sugar 2 cups grated, unsweetened coconut 1/2 cup water 1 tsp ginger (or more if you prefer) 2 tbsp Gosling's Black Seal Rum (don't add if serving…


Food & Drink

13 Iconic Bermuda Eats

Bermudians both young and old can appreciate our gastronomic traditions that reflect our island culture and maritime history. Here are 13 we think are the most iconic.   1. Fresh Fish Bermuda is one of the best places to eat…


Recipes

Pineapple-Jalapeno Margarita

Happy Friday! Ingredients: 1/2 oz agave 1 1/2 oz lime juice 1-2 jalapeño slices 2 1/2 oz tequila 2 1/2 oz Pineapple Juice Directions: In a cocktail shaker or sturdy mixing glass, add the lime juice, agave and jalapeño slices.…


Recipes

Pawpaw Montespan

Friend and former editor of The Bermudian, Rose Jones shares with us her recipe for delicious Pawpaw Montespan. The name for this Bermudian classic comes from the Montespan Lodge in Warwick Parish, where the casserole, it is said, had its…

Recipes

Yeast-Free Cinnamon Bread

A delicious breakfast treat!   Ingredients: 4 cups all-purpose flour 4 teaspoons baking powder 1 teaspoon baking soda 1 1/2 teaspoons salt 1 tablespoon cinnamon 2 cups buttermilk 1/2 cup vegetable oil 2 cups sugar 4 eggs 1 1/2 tablespoons…