The restaurant re-opened its doors to the public on March 9, 2017 at 8pm after undergoing a refresh during February.
Fans won’t be disappointed when they see the restaurant’s refresh and impressive new look. The biggest change is the removal of the wall behind the bar, which opens up the restaurant’s already spectacular views even more.
New lunch and dinner menus offer a wide variety of mouth-watering bites, appetizers, main courses and desserts from which to choose. The dinner menu’s appetizers include Shrimp & Pork Belly Hot Rice, Lobster Cocktail and Chicken & Waffles. Main courses include Fire Grilled Wahoo or Octopus Ragu Pasta ‘from the fisherman’ and Obama’s Short Rib or The Lenox Smash Burger ‘from the butcher.’ The popular Cornbread Madeleines and Fish Chowder Bites are still available at lunch and dinner.
Allan Federer, General Manager at the Hamilton Princess & Beach Club, said: “We look forward to welcoming the public to our new-look, signature restaurant to sample Marcus’ globally infused menu. The restaurant’s refresh has added even more glamour, and the completely revamped lunch and dinner menus will take dining in Bermuda to a whole new level. The central bar, open kitchen and now even better uninterrupted views of the Atlantic Ocean will not disappoint.”
Open since May 2015, the restaurant has become an island favourite for its beautiful views, fun atmosphere and delicious cuisine. The facelift carries on Celebrity Chef Marcus Samuelsson’s vision of offering a vibrant and authentic dining experience. The restaurant continues to offer Bermuda-inspired menu items and a friendly meeting place to enjoy a cocktail and meal with friends or coworkers.
For more information on Marcus’ visit the website, www.marcusbermuda.com. The restaurant is open for lunch from 12pm to 3pm, dinner from 6pm to 10pm and late-night dining from 10pm to 12am. Champagne brunch is served on Sundays from 12pm to 3pm.