Food & Drink

Food News

Food News

Blu Bar & Grill Reopening

On Monday, March 7th Blû reopened after undergoing major renovations. We are excited to showcase our new and improved restaurant!   When guests enter the restaurant they will be greeted with a modern and chic restaurant that is unmatched on the island.  They will be mesmerized by the panoramic and breathtaking views of Hamilton Harbour and the Great Sound.     One of the new additions to the location is the “Soho Bar”.  This is a chic, New York-style boutique…


Food News

Ginger Roots

A new ginger beer has hit the market in Bermuda, but with a historical twist: it’s got booze in it. Which is the way ginger beer was always made after the root’s introduction to the Caribbean in the sixteenth century,…


Food News

Sticky Business

The quintessential family-run business, Sweet SAAK Bakery started when owner Kamilah Cannonier returned from pastry school and started creating her delectable treats in her mom’s kitchen and selling them at the Farmer’s Market. Before long, she’d developed a loyal following…


Food News

From Menace to Main Course

Lionfish are not supposed to be in the Western Atlantic and are considered an invasive species in local waters. The term “invasive species” means they have been unnaturally introduced to an environment where they are not normally found and exhibit…


Food News

The New Devil’s Isle Cafe

If yummy mummies were a positive economic indicator, the owners and staff at Devil’s Isle Cafe on Burnaby Lane would rightly be very optimistic about the future of their business. The restaurant has captured both the corporate and the young…

Food News

Yes, Chef!

The Bermuda Hospitality Institute's 2nd Annual Rising Chef of the Year competition occurs during the last two weeks of October, with the finals held on November This sell-out event takes place over five nights: four nights of semifinals with chefs…