Food & Drink

Portuguese Chicken
Recipes

Portuguese Chicken

Ingredients: 2 tbs Portuguese olive oil 2 tbs unsalted butter 2 large chicken breasts, split skin on (4 pieces in all) 1 medium onion, chopped 3 clovers of garlic, chopped 2 young sprigs of rosemary ½ cup dry white wine 4 large ripe tomatoes, blanched, peeled, seeded, chopped Salt and freshly ground pepper to taste 2 tbs parsley, minced for garnish Sprigs of rosemary for garnish Method: Sauté the chicken breast in the olive oil and butter for 2-3 minutes…


Recipes

Roasted Vegetable Winter Salad

Hearty and healthy, this recipe for a winter salad is packed with nutrients and is super easy to assemble.   Ingredients: 1/2 cup dry quinoa 1 small bunch kale, de-stemmed and thinly sliced 3 cups fresh brussels sprouts, thinly sliced…


Recipes

Portuguese Red Bean Soup

Is there anything more comforting than a heaping bowlful of homemade Portuguese red bean soup?   Ingredients: 2 large Bermuda onions, thinly sliced 2 tbsp good olive oil 1 lb chouriço sausage, skinned and chopped 4 potatoes, peeled and diced…


Recipes

Grilled Butterflied Leg of Lamb with Loquat Ginger Glaze

Ask your butcher to debone and butterfly a 7 1/2 to 8 1/2 pound leg of lamb. Sometimes the lamb can be unwieldy on the grill. To ensure better control and even cooking, run two long metal skewers lengthwise and…


Recipes

Loquat Liqueur

For this undeniably Bermudian 're-frashment', gather ye loquats while ye may, from late January 'til March. Then make this aromatic concoction which should be perfect by the fall of the same year. This traditional potion was the origin of Bermuda…

Recipes

5 Decadent Ways to Reinvent Store-Bought GF Doughnuts

With limited options on grocery store shelves for gluten-free products, Mrs. F. Katz set out on a mission to create her own allergy-friendly confections that don’t compromise on quality or flavour. Although Katz’s expansive range of gluten-free baked goods are…