Food & Drink

Recipes

Sweet Chili Glazed Salmon

Ingredients: 4 (6 oz) pieces of salmon ¼ cup sweet chili sauce 1½ tablespoons orange marmalade 3 tablespoons soy sauce 2 tablespoons green onion, minced 1 clove garlic, minced salt and pepper   Directions: In a shallow baking dish, combine sweet chili sauce, orange marmalade, and soy sauce. Whisk to combine and add minced garlic and green onions. Reserve ¼ cup of the marinade. Sprinkle the salmon with salt and pepper and place facing down with the skin side up in the dish and allow to marinate for at least one hour. ...

Recipes

Mai Tai Mocktail

Ingredients: Ice ½ cup lemon-lime soda ¼ cup pineapple juice ½ cup orange juice 1 tbsp grenadine 1 jar maraschino cherries, stemless (to garnish) 1 orange, sliced (to garnish) 2 limes, cut into wedges (to garnish) Toothpicks for cher...

Recipes

Loquat Upside Down Cake

It's almost time for the loquats to ripen, are you ready? For too short a time, our island will blossom with the sweet, round and yellow fruit which will be harvested for jellies, jams, liquours and other sweet treats. This recipe for a Loquat U...

Where to Eat

Where to Eat: The Reefs

With more than 60 years in the business, the three restaurants at The Reefs Resort & Club in Southampton offer an easy elegance and quiet, welcoming charm. No matter where you’re eating at the resort, it’s cliffside location offers stunn...

Recipes

Mango Salad

Ingredients:  2 very firm underripe mangoes (about 2 pounds) 1/3 cup Nuoc Cham Dipping Sauce 6 scallions, white and pale-green parts only, thinly sliced on the bias (about 1/3 cup) 1/4 cup lightly packed fresh mint leaves, coarsely chop...

Where to Eat

Where to Eat: La Trattoria

Established in 1979, La Trattoria is one of Bermuda’s longest standing restaurants and a favourite of locals and visitors alike. Located in the heart of Hamilton, it is a place to savour hearty Italian food in an unpretentious, laid-back atmos...