Food & Drink

Recipes

Hot Cross Bun Loaf for Easter Morning

Forget the trational hot cross buns and bake a loaf of the sweet and savoury bread instead.   Ingredients: For the cake: 14⅛ oz very strong white bread flour  1½ tsp easy bake yeast  3 tbsp unrefined light muscovado sugar  1 tsp salt 4 tsp ground cinnamon 2 orange zest 1⅞ oz mixed peel 1⅞ oz sultanas 1⅞ oz raisins 1⅛ oz unsalted and melted butter 1 beaten egg 6 fl oz warm water Glaze: 1 tbsp unrefined golden granulated sugar 1 tsp water boiling For the cross: 3 tbsp plain white f...

Recipes

Autumn Chai Swizzle

Brew a mug of your favourite chai tea.   Ingredients: 2 oz. Baileys Original Irish Cream 3 oz. brewed chai tea Raw brown sugar Cinnamon stick Whipped cream   Directions: Add raw brown sugar to taste and stir until...

Recipes

Gluten-Free Pumpkin Spice Cake

Even though the temperature is still in the 70s, a rainy autumn day brings with it the excitement of the changing season. Indulge in autumn and whip up this super scrumptious pumpkin spice cake, it's the perfect accompaniment to a weekend foreca...

Food News

Yes, Chef!

The Bermuda Hospitality Institute's 2nd Annual Rising Chef of the Year competition occurs during the last two weeks of October, with the finals held on November This sell-out event takes place over five nights: four nights of semifinals with ...

Recipes

Caramel Pumpkin Pie Martini

This Caramel Pumpkin Pie Martini is the perfect way to toast a warm, cozy night in with the one you love.    Ingredients:  2 oz. vodka 2 tbsp. pumpkin puree 1 tsp. caramel pumpkin pie syrup (see recipe below) 1 d...

Recipes

Sparkling Pomegranate Punch

Ingredients: 3 tbsp. sugar 1 cup pomegranate juice 2 750-ml. bottles sparkling wine, chilled 3/4 cup late-harvest white wine, such as late- harvest Riesling, chilled 2 oranges, thinly sliced crosswise 1 cup fresh pineapple in 1-inch dic...