2 tbsp. agave nectar

4 oz. fresh mint (1 large bunch), leaves and stems

2 strips lemon zest, about ΒΌ x 2 inches each



Combine agave nectar, mint and lemon zest in teapot.

Cover with 4 cups boiling water and stir until combined.

Steep for 5 minutes and strain.

Serve hot or over ice.