Food & Drink

Recipes

Recipes

5 of the Best Ways to Enjoy Goslings Black Seal Rum

Enjoy our favourite ways to incorporate Goslings Black Seal Rum into your culinary repertoire.   1. Make Swizzle! There is nothing iconic as enjoying rum in a fruity cocktail. Traditionally swizzles are mixed with a Bermuda swizzle stick, made from an allspice bush. Ingredients: 6 ounces Gosling’s Gold Rum 2-3 ounces Gosling’s Black Seal Rum 1-ounce apricot brandy Juice of 4 limes 1 1/2 ounces Bermuda falernum (or simple syrup) Angostura Bitters to taste Orange slices and maraschino cherries for…


Recipes

Cranberry Pecan Quinoa Stuffed Acorn Squash

The perfect vegetarian side dish or main to serve this season, or anytime you’re looking for a gorgeous, healthy plant-based meal.   For the Acorn Squash: 2 medium acorn squash, cut in half and seeds removed 4 teaspoons virgin melted…


Recipes

Chef Fred Ming’s Spicy Bermuda Fish

With green beans and red miso salad (serves six).   Ingredients: 2 ½ lbs local white fish fillets (snapper, yellow tail, grouper) 2 tablespoons oil For the marinade:  ½ cup Bermuda onion, finely chopped ¼ cup fennel, chopped ¼ cup…


Recipes

Chocolate Swirl Pumpkin Pie

Perfect for a Halloween party or a fall family dinner,  you can either use fresh pumpkin or canned puree.   Ingredients: For the Crust 1 cups whole-wheat pastry flour ½ cup all-purpose flour, plus more for dusting 1 tablespoon maple…


Recipes

Curried Mussel Pie

Bermudians love some mussel pie at Cup Match and any time of the year. The local custom is to have the lid of the hot pie sliced open and a dollop of mayonnaise inserted.   For the Pie Filling: 1/4…

Recipes

Classic Apple Cobbler

A fall favourite, this apple cobbler may be too good to share!   Ingredients: For the Filling 3 lbs golden delicious apples 1 1/2 Tbsp fresh lemon juice 1/3 cup packed light-brown sugar 2 tsp cornstarch 1/2 tsp cinnamon 1/2…