Summer in Bermuda is all about enjoying the outdoors, our beautiful beaches and getting on the water as often as possible. So whether you are planning a day of boating at the dinghy races, a South Shore gathering with the family of a day at the beach with the kids, packing the perfect picnic takes skill. We asked author, chef and general foodies Judith Wadson to give us guidance on four perfect picnics for any occasion this summer in Bermuda.…
June 20, 2013
With our British roots, we know a good cuppa can be a cure-all any time of day, but when the weather gets hot, iced tea is the favourite summertime sipper. Why not perfect your own homemade iced tea with these…
June 13, 2013
Ingredients: 1 stick unsalted butter ½ cup fresh mint, finely chopped Salt and pepper 1 pound asparagus, trimmed Salt Directions: Melt butter with mint, ½ teaspoon salt and ¼ teaspoon pepper in a small saucepan over medium heat until just…
April 10, 2013
Ingredients: 4 cups mint leaves 1 cup simple syrup Directions: Bring 2 quarts water to a boil in a large pot. Meanwhile, prepare an ice-water bath and set aside. Add mint leaves to boiling water for about 30 seconds;…
April 10, 2013
Ingredients: 2 tbsp. agave nectar 4 oz. fresh mint (1 large bunch), leaves and stems 2 strips lemon zest, about ¼ x 2 inches each Directions: Combine agave nectar, mint and lemon zest in teapot. Cover with 4 cups…
April 10, 2013
Cooper Stevenson reviews five fish chowders and reveals his version of the island's BEST. I love fish chowder. There's something about that ruddy-brown concoction that plucks at every one of my Bermudian heartstrings. Everything good about island life - the…
March 15, 2013
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