Food & Drink

Where to Eat

Where to Eat: Chiko&Ts
Where to Eat

Where to Eat: Chiko&Ts

Chef Michiko Campbell and longtime friends Teneika Eve and Jajah Millet are redefining fast food at their restaurant Chiko&T's. Last May, Chef Michiko Campbell opened the doors to his very own restaurant. Some could say it was a long time coming for Chef Chiko, as he’s affectionately known. After fourteen years as a chef at the Royal Bermuda Yacht Club and an entrepreneur (he has a line of all-purpose spice rubs that he sells both online and in stores), Chef…


Where to Eat

Where to Eat: Burger Edition

They may not be healthy but sometimes a craving for a burger just hits! Luckily, in Bermuda, we have a great array of options to choose from: from Pink Beach to Somerset, you’re sure to find something to fit your…


Where to Eat

Where to Eat: Restaurants with a View

The days are gradually getting longer and the weather is starting to mellow which is good because we’re looking forward to enjoying eating out in the warmer weather, before things inevitably get too hot and humid. Here are just five…


Where to Eat

Where to Eat: Date Night Edition

Sometimes in Bermuda, it can feel a little like you’ve done it all. Whether you’re just getting to know someone or looking to shake up your date night routine, we have you covered with these suggestions! For a Midweek Rendezvous:…


Where to Eat

Where to Eat: Fresh Bermuda Lobster

Bermuda’s spiny lobster are a tough nut to crack, often leaving chefs with bruises on their hands from handling their shells – but all that hard work is worth it! Notably different to most popular lobster, such as Maine or…

Where to Eat

Sophisticated Taste at Intrepid

Imagine two friends, both British intelligence agents, one with the code name Intrepid and the other referred to as 17F. The first, Sir William Stephenson, conveyed critical information about the buildup of German armaments and the development of the cipher…