Ingredients:
9 ounce wheel of brie
1/2 cup of pecans, chopped
1/2 dried cranberries
3 tablespoons of light brown sugar
3 tablespoons of maple syrup
Directions
Preheat oven to 350 degrees.
Place cheese in oven safe pan or dutch oven, top with cranberries & pecans and bake covered for 15 to 20 minutes.
Take out of oven and let cool for 20 minutes.
While cheese cools, make your sauce. In a small saucepan, combine sugar and syrup. Bring to boil over medium head. Simmer until foamy, 1 to 2 minutes.
Drizzle warm sauce over slightly cooled cheese.
Serve with crackers and fruit or warm crusty bread.
