Hopefully you were able to catch our Instagram Live broadcast featuring Goslings Rum Bermuda Brand Director, Andrew Holmes this weekend. During the broadcast, Andrew played classic tunes by the Talbot Brothers and mixed three old-school Bermuda cocktails: the Yellow Bird, a Rum Swizzle and Between the Sheets.
Yellow Bird
Ingredients:
2 oz Gold Seal Rum
1/4 oz Galliano
1/2 oz fresh lime juice
1 1/2 oz orange juice
Directions:
Build in a Boston Shaker
Shake and strain in a tall glass with ice
Classic Rum Swizzle
Ingredients:
1.5 oz Black Seal Rum
1.5 oz Gold Seal Rum
1.5 oz fresh orange juice
.5 oz fresh lime juice
.5 oz fresh lemon juice
.5 oz Dry Curacao
8 dashes Angostura
.5 oz Bermuda Gold Liqueur
1 oz of Falernum
Directions:
Place all ingredients in a mixing glass. Swizzle! Strain into cocktail glass.
Between the Sheets
Ingredients:
1/2 oz Gold Seal Rum
1/2 oz Hennessy
1/2 oz Fresh Lemon Juice
1/2 oz Dry Curacao
Directions:
Build in a shaker.
Shake and strain into a coupe glass.
